News & Events
Events
- An Introduction to Foodservice Consulting - Ongoing
This one-hour presentation introduces audience members to the foodservice consultant role. AIA architects can earn one CEU by attending this seminar. Contact our office to schedule the presentation at our site or yours.
- Autodesk University 2011 Conference and Exhibition, The Venetian, Las Vegas, NV - November 29 - December 1, 2011
- FCSI The Americas Conference, Kansas City, MO - April 19-21, 2012
News
| Amy Hegarty advances to Level I CFSP - November 2011 |
| Amy Hegarty, President, earned her Certified Foodservice Professional Level I designation from the North American Association of Food Equipment Manufacturers. Congrats, Amy! |
| Amy Hegarty advances to FCSI Senior Associate - November 2011 |
| Amy Hegarty, President, advanced to Senior Associate in Foodservice Consultants Society International. |
| Tammy Rico now Revit Architecture 2012 Certified Professional - September 2011 |
| Congratulations to Tammy Rico, BIM Manager, for successfully completing the program requirements of Autodesk Revit Architecture 2012 Certified Professional! |
| Consultants of the Year - March 2011 |
| FCS Principals Doug Huber & Larry Huber received the Top Achiever Award from Foodservice Equipment & Supplies magazine. The award recognizes foodservice professionals who help raise the industry's overall professionalism through their integrity, customer focus, and ability to build relationships based on honesty and trust with their supply chain partners. We are honored and proud to have their outstanding foodservice consulting service recognized! |
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Address: Phone: 804.550.2090 |
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